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Red, White & Blue Chicken Salad

Impress your guests at your summer potluck with this quick, easy and yummy chicken salad!


  1. Combine yogurt, mayo and honey Dijon mustard.
  2. Fold dressing into shredded chicken.
  3. Mix in onion, cranberries or cherries, and blueberries.
  4. Salt and pepper to taste. Note: rotisserie chicken is usually slightly seasoned, so go easy on the additional salt and pepper – you may not even need it!

Additional Serving Suggestions

Don't have dried cranberries or cherries? Use another red fruit or veggie, such as red bell pepper, strawberries or raspberries. Try fresh blueberries or purple grapes for another twist!

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Makes 8 servings

  • ½ c. nonfat greek yogurt
  • ¼ c. light mayo
  • 1 Tbs. honey Dijon mustard
  • 1 rotisserie chicken, meat pulled from bone and shredded
  • ½ small yellow onion, chopped
  • ¼ c. dried cranberries or cherries
  • ¼ c. dried blueberries
  • Salt and pepper to taste